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Silicone Madeleine Pan
Silicone Madeleine Pan
C$13.99
(C$13.99 Incl. tax)
in stock
Mrs. Anderson's Silicone Madeleine Pan for baking madeleine cookies, sugar cookies, shortbread, and candies with quick food release and easier cleanup. Read more
Description
Mrs. Anderson's Silicone Madeleine Pan for baking madeleine cookies, sugar cookies, shortbread, and candies with quick food release and easier cleanup.
- Higher tested European-grade silicone is stronger, more flexible and durable to maintain its original shape and non-stick qualities through more uses
- Makes 12 standard-sized madeleines; great for sugar cookies, shortbread, and candies
- Sturdy design stands on its own; flexes to pop out foods with ease; naturally non-stick for quick release; no stuck-on foods or messy cleanup
- BPA free; instructions included; safe for use in the freezer, microwave, and oven (to 500-degrees Fahrenheit); dishwasher safe for easy cleanup
- 11.75" x 6.75" x .75" 4 oz EACH CELL: 2.75" x 2"