Meat

If you're a traditionalist at heart use this classic glass tube candy thermometer to help monitor temperatures for the perfect consistency. Read more

The Escali Compact Folding Digital Thermometer is an extremely portable and useful cooking accessory for the everyday chef. The 2.3mm folding probe design allows it to easily fit in your pocket and travel with you to the backyard grill and beyond, while t Read more

Cooking meat shouldn’t be a guessing game. Whether you’re preparing beef, lamb, burgers, pork, ham or poultry, the OXO Good Grips Chef’s Precision Digital Leave-In Meat Thermometer has you covered. Read more

Features a pivoting head for easy reading at any angle. Thin tip for smooth probing and quick temperature. Temperature range from -40 to 302F (-40 to 150C). Read more

This thermometer is perfect for professional results with meats, poultry, yeasts, dough and chocolate tempering. Read more

This thermometer is perfect for professional results with roasts, meat and poultry cooked in conventional or microwave ovens, on the grill, rotisserie, or in smoke ovens. Read more

Thin, accurate and waterproof, the CDN ProAccurate Waterproof Pocket Thermometer offers added functionality and convenience for measuring the temperature of food in the kitchen. Read more

Extra-long 5.6-inch probe allows your hands to be kept at a safe distance when checking the temperature of frying oil or savoury meats over hot coals. Read more

This specialized thermometer has an easy-to-read dual scale for meat and poultry. The 2" extra large glass lens is ovenproof. Read more

The CDN thermometer will easily measure the temperature of meat or poultry. The scale shows the USDA recommended temperatures for safe cooking. Read more

CDN's IRXL220 ProAccurate large dial Insta-Read, NSF Certified cooking thermometer is perfect for professional results with meats, poultry, yeasts, dough and chocolate tempering. Use this thermometer for foods cooked in conventional or microwave ovens, sm Read more

Perfect for roasting or grilling. Simply insert the probe into the food. Place the food in the oven or barbecue and close the oven door (or grill cover) directly over the sensor cable. Read more