Dough Cutter/Scraper Restaurant

Great for cutting dough, sectioning crusts, scraping baking sheets, and more.

• Heat resistant nylon handle for up to 446°F / 230°C
• German carbon steel blades, heat treated & tempered for durability
• 5" long ergonomic, dual texture handle ensure improved grip & reduces hand fatigue
• Length 3"
• Width 6"