EH Sublime+ Induction Stewpot Ardoise et Blanc 7.5Qt

Some dishes are worth taking your time over. A rich beef stew simmering gently, a Sunday roast chicken, a comforting casserole or a family recipe that never goes out of style… With our Sublime+ ceramic Dutch oven, there's always a good reason to gather around the table.

Designed to inspire every kind of cooking, our ceramic Dutch oven is suitable for all hob types, including induction! (except full zone) Sear meat, sauté vegetables, simmer a delicious sauce or finish a hearty dish in the oven. Its advanced ceramic heats up quickly and distributes heat evenly, bringing out the very best in every ingredient.

And what if the secret to a truly delicious dish was hiding beneath the lid? Specially designed dimples on the inside help condensation drip gently back onto your food, creating a natural self-basting effect. The result? Tender, flavourful dishes that practically cook themselves. No need to keep lifting the lid to check!

Because cooking should always be a pleasure, Sublime+ is surprisingly lightweight and easy to handle. Its graceful curves and timeless design make it just as beautiful on the dining table as it is on the hob. Even the generous lid knob has been thoughtfully designed, offering a comfortable grip and a handy place to rest your spoon while cooking. It's the little things that make all the difference.

Made in France from natural clay, our ceramic Dutch oven is PFAS-free. Its naturally non-stick, highly resistant glaze makes cooking and cleaning effortless. Tough enough to withstand metal utensils and dishwasher safe, it's designed to make everyday cooking easier, leaving more time to enjoy the moments that matter.

A beautifully versatile Dutch oven, made for today's meals and tomorrow's family traditions. Because the best recipes are the ones we love sharing, time and time again.

Our tip: For an even more flavourful stew, start by browning your meat directly in the Dutch oven before adding your vegetables and sauce. Cover, leave to simmer gently and let the lid's natural self-basting system work its magic.