Fine Plating Tongs Rosle

Useful both for cooking and roasting. Ingredients and food items can safely be lifted and turned. Perfect for preparing crustaceans and shellfish.

ROSLE utensils are carefully manufactured and leave the premises only after passing a strict quality control. They are made with the best materials, primarily 18/10 stainless steel because it is hygienic, neutral to taste and smell, and is of almost limitless durability. ROSLE has won several design awards and are without doubt one of the best kitchen utensils in the world.

• Useful both for cooking, roasting and plating
• Ingredients and food items can be safely be lifted and turned.
• Perfect for preparing crustaceans, shellfish and for the precise handling of small portions
• Distinct Rosle design contrasting high polish with matte finish stainless steel
• Hanging ring for easy storage ready to hand in the open kitchen
• Dimensions: Length: 12.2-in (31 cm)
• Dishwasher safe