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Monaco+ Hard Cheese Hatchet
Slice cheese like never before with the Cheese Hatchet Hard Monaco+ No.6. This specialized cheese knife is the perfect tool for lovers of semi-hard and hard cheeses like Manchego and aged farmhouse cheese. Read more
Slice cheese like never before with the Cheese Hatchet Hard Monaco+ No.6. This specialized cheese knife is the perfect tool for lovers of semi-hard and hard cheeses like Manchego and aged farmhouse cheese.
Why this cheese hatchet is a must-have:
- The wide blade provides impressive cutting power while offering exceptional control and precision
- Thanks to the waffle pattern and BSFâ„¢ treatment, the knife glides effortlessly through cheese without sticking
- Made entirely of high-quality stainless steel, this cheese hatchet is dishwasher safe
- Suitable for a wide range of firm cheeses, making it a valuable addition to any kitchen
With its sleek design and unmatched functionality, the Cheese Hatchet Hard Monaco+ embodies BOSKA’s commitment to quality, durability, and innovation. This hatchet not only provides an outstanding cutting experience but also comes with the assurance of a lifetime warranty.
Size: 20.9x4.4x0.8cm / 8.2x1.7x0.3"
