Victorinox Paring 3" Serrated Red

When it comes to precision and accuracy, the paring knife is every chef's answer. This 3.25" Swiss Classic Serrated Paring Knife with Spear Point is extremely sharp and ready for anything from slicing and dicing to peeling and garnishing.

 Excellent for tackling fruits and vegetables with softer skins, such as tomatoes and peaches, but it is also perfectly suited for tasks such as expertly removing pepper seeds, coring an apple, trimming beans, or deveining shrimp with ease. The uniform cuts will help you make every meal a work of art.