Stock Pot 6 qt d3

•Thick aluminum core transfers heat efficiently for even browning without hot spots which cause sticking
•Stainless steel cookware interior and exterior resist warping and clean-up beautifully over a lifetime of use
•18/10 stainless steel cooking surface is highly polished for stick resistance and is also non-reactive , preserving food’s natural flavors

Stainless steel handles are permanently secured with stainless steel rivets

Highly polished cooking surface with starburst finish offers stick resistance and easy maintenance, plus won’t react with food.Oven, broiler, refrigerator and freezer safe. Compatible with all stovetops, including induction.

The All-Clad 6-Quart Stockpot is ideal for making stock, soups, and stews and for preparing food in large quantities. The pot's wide bottom allows for sauteŽing ingredients before adding liquids. This stockpot is constructed with bonded stainless steel around an aluminum core for exceptional heating, even in induction cooking. The lid lets you control evaporation as you cook. Its stick-resistant, 18/10 stainless steel interior and easy-to-grip loop handles will make this an essential tool for your kitchen. For Stocks, Soups, and Stews This stockpot features a wide bottom surface, which conveniently allows you to sauteŽ ingredients before adding liquids. The pot's size and design is also suited for canning, blanching, and preparing large meals. This 6-quart pot has two cast stainless steel handles and a lid for controlling evaporation