The USA PAN® Jelly Roll Pan features a technologically advanced fluted surface that facilitates maximum air flow and circulation, giving you evenly baked goods with an unparalleled release. The pan surface is coated with AMERICOAT® coating, a non-stick si Read more
The USA PAN® Jelly Roll Pan features a technologically advanced fluted surface that facilitates maximum air flow and circulation, giving you evenly baked goods with an unparalleled release. The pan surface is coated with AMERICOAT® coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT® is made without PTFE, PFOA and BPA. USA PAN®’s professional grade bakeware helps everyday home bakers produce professional grade baked goods. USA PAN® is a Bundy Family owned company, based in the Greater Pittsburgh, Pennsylvania area.
Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
- Baking Surface Dimensions: 14.25 x 9.375 x 1 inches
- Outer Dimensions: 14.75 x 9.875 x 1 inches
- Material: Aluminized Steel
- Oven Safe Up to 450 °F (230°C)
- Made in the USA from globally sourced materials
- From rolled cakes, pumpkin and jelly rolls to roasted veggies, try our versatile Jelly Roll Pan
- Made of high quality aluminized steel, our bakeware is the choice of professionals for its exceptional strength, even heating, and excellent warp resistance
- Your cakes or jelly rolls will roll right off the Jelly Roll Pan with our proprietary nonstick, Americoat