Whole Vanilla Bean Vial MADAGASCAR BOURBON NIELSEN MASSEY

Nielsen-Massey Madagascar Bourbon Pure Vanilla begins with hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla.

A cold extraction process gently draws out and preserves the vanilla’s more than 250 flavour compounds, resulting in a flavour profile that’s full, sweet, creamy and mellow with velvety after-tones.

Madagascar Bourbon Pure Vanilla Bean Paste is the perfect all-purpose vanilla for its flavour and consistency in both hot and cold applications.

Features:

• Certified NON GMO, Certified Gluten-Free, Kosher
• Hand selected beans from the Bourbon Islands of Madagascar
• Proprietary cold extraction preserves more than 250 flavor compounds
• Flavor profile: full, sweet, creamy and mellow with velvety after-tones
• Perfect all-purpose vanilla: cakes, cookies, ice cream, puddings, pastries, French toast, scones
• Savory ideas: seafood, sauces, soups, marinades
• Beverage ideas: hot chocolate, iced tea
  

Ingredients: Cane Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener)