Fondue

Fondue is a common dish shared at the table, heated over a small burner. Forks are used to dip pieces of food (most often bread or staples such as meat, vegetables or fruit) into melted cheese, oil, broth or chocolate (for dessert). Read more

This multi-purpose fondue has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue - meat, cheese, and chocolate. Read more

3-in-1 fondue is great for meat, cheese, or chocolate! Read more

Fondue, the best thing in the whole world! Who doesn't love Fondue? Do you have any fondue forks to use? This high quality set of 12 stainless steel fondue forks, you can make your own cheese fondue, chocolate fountain at home, roast marshmallow for smore Read more

The Swiss Fire Gel formula is base primarily on ethanol, reducing the risk of explosions, fumes, smells and/or irritations. Easy and safe to use, your fondues will burn longer than with regular alcohol. The Gel is ideal to use in fondue fuel burners, for Read more

Fondue Fuel Read more

Made with authentic Swiss clay, these fireproof ceramic pots are your way of really bringing home a little piece of Switzerland. Take part in a tradition that never gets old! Read more

Shaped like a traditional 'Caquelon', the cast iron Lugano fondue pot provides the perfect even heat distribution for cheese fondue. Read more

Shaped like a traditional 'Caquelon', the cast iron Lugano fondue pot provides the perfect even heat distribution for cheese fondue. Read more

Create memorable gatherings with JURA: 9-Piece Ceramic Fondue Set designed for both style and functionality. Perfect for sharing delicious moments, it’s a must-have addition to any dining experience. Read more

Chocolate fondue was created by a Swiss Chef living in New York in the 1960's, and is the perfect way to stir up a dinner party. It is practically effortless to prepare and your guests can participate and enjoy a fun and delicious chocolate dessert at a r Read more

Perfect for fondue, raclette, desserts, sushi or other appetizer ideas. Sizeable compartments to separate raw meats from cooked meats and dipping sauces. Read more

It is practically effortless to prepare and your guests can participate and enjoy a fun and delicious chocolate dessert at a relaxed pace. Read more

Swissmar Cast Iron Fondues offer the utmost in versatility. In addition to their décor savvy colour pallet, they are ideal for meat, cheese AND chocolate fondue. Cast iron pots provide even heat distribution, making them ideal for cooking at both high and Read more