Gourmet Grey Paring Knife

After a chef's knife, the paring knife is the second-most important knife to have on hand in your kitchen. The small, versatile WÜSTHOF Gourmet 3" Spear Point Paring Knife has a narrow, nimble, high-carbon blade that is precision sharpened and resistant to stains.

With a wonderful price-to-performance ratio, non-forged Gourmet knives carve a special place in the WÜSTHOF repertoire when it comes to their intuitive and lightweight handling.

Every non-forged knife in the Gourmet series showcases typical WÜSTHOF high quality, with each blade laser-cut and toughened to a high degree of hardness at 56 Rockwell. The multi-step production process results in a nimble, lighter-weight version of its forged counterpart, making Gourmet knives an ideal entry point for new and seasoned cooks alike.

Gourmet knives feature a new, comfortable, and highly durable handle design made from a synthetic material called Polyoxymethylene (POM), which has a tighter molecular structure to resist fading and discoloration.

• Made in Solingen, Germany
• Handle: Length 4 Inch Material: Synthetic handle, riveted
• Blade: Length 3 Inch Width: 0.7 Inch
  
• Method: Non-forged
• Rockwell hardness: 56 HRC
• Good For: Small fruit, Small vegetables