Gourmet Grey Bread Knife

The WÜSTHOF Gourmet 8" Bread Knife is one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this serrated bread knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The serrated edge of the Gourmet bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

With a wonderful price-to-performance ratio, non-forged Gourmet knives carve a special place in the WÜSTHOF repertoire when it comes to their intuitive and lightweight handling.

Every non-forged knife in the Gourmet series showcases typical WÜSTHOF high quality, with each blade laser-cut and toughened to a high degree of hardness at 56 Rockwell. The multi-step production process results in a nimble, lighter-weight version of its forged counterpart, making Gourmet knives an ideal entry point for new and seasoned cooks alike.

Gourmet knives feature a new, comfortable, and highly durable handle design made from a synthetic material called Polyoxymethylene (POM), which has a tighter molecular structure to resist fading and discoloration.

• Made in Solingen, Germany
• Handle: Length 4.9 Inch Material: Synthetic handle, riveted
• Blade: Length 8 Inch Width: 1 Inch
  
• Method: Non-forged
• Rockwell hardness: 56 HRC
• Good For: Bread, Bread roll, Cabbage, Head of lettuce, Pies/cakes, Roast